A mid 20th century gold brilliant and baguette-cut diamond floral cluster ring. Principal...

<li>Small dents and marks in keeping with general wear.

<li>Estimated total diamond weight of brilliant-cut diamond surround 0.80ct, I-J colour, SI clarity.
<li>Estimated total baguette-cut diamond weight 3.20cts, H-I colour and VS-SI clarity.

<li>Seven baguette-cut diamonds with chips/nicks.

<li>Diameter of ring head 2.5cms.

<li>Electronically tests as approximately 17-18ct gold.
<li>Fellows uses a Thermo Scientific Nitron Handheld XRF Analyser to test metals. This technology is limited to examining metal to a depth of approximately 8 microns.
<li>Fellows does not guarantee the standard of gold or platinum unless an item is hallmarked. Results from electronically tested items should only be used as a guide and with caution, as false readings are possible.

<li>Free virtual viewings are available by appointment. Please email hello@fellows.co.uk for more information and to book an appointment.<p>

<li>Condition reports are offered as a guide only and we highly recommend inspecting any lot to satisfy yourself as to its condition.<p>
<li>For any further questions you may have on this lot, please do not hesitate to contact Ben Randall at ben@fellows.co.uk

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